Do Bud Spencer Beans contain gluten?Updated a day ago

Bud Spencer Beans do not contain gluten; however, they are produced in a facility that is not certified gluten-free.

The product is made in accordance with EU Regulation 1169/2011, which requires the mandatory declaration of allergens.

Since none of the ingredients contain gluten and there is no significant risk of cross-contamination, the label does not include the “gluten-free” claim — which is a voluntary statement reserved for products that normally contain gluten (such as flours or beers).

In other words, the product can be safely consumed by people with celiac disease, even though it does not carry a “gluten-free” label.